501 Main Street, Islip, NY 11751 631.210.0011
501 Main Street, Islip, NY 11751 631.210.0011
Main content starts here, tab to start navigating

Menus

  • Slide 1 of 4
  • Slide 2 of 4
  • Slide 3 of 4
  • Slide 4 of 4

    • Starters

    • Salmon Tartare*

      avocado, shallot, lemon, yuzu crème fraîche

      $15

    • Poke Tuna Tacos*

      avocado, sriracha aïoli, cilantro

      $15

    • Jumbo Lump Crab Cakes

      corn salsa, avocado purée, lemon-pepper emulsion

      $22

    • Chanterelle Toast

      creamed chanterelle mushrooms, arugula, shaved parmesan reggiano

      $17

    • French Onion Soup

      caramelized vidalia onions, crouton, gruyère

      $10

    • Spinach and Artichoke Dip

      four cheese blend, spiced pita chips

      $14

    • Peking Duck Tacos

      avocado, hoisin sauce, five spice mango salsa

      $16

    • Chickpea Fries

      harissa aïoli

      $12

    • Parker House Bread

      amagansett sea salt, caramelized onion butter

      $6

    Greens

    • Chilled Shrimp & Crab Stack

      avocado, tomato, crumbled hard boiled egg, mâche greens, citrus vinaigrette

      $26

    • Grilled Salmon Paillard

      avocado, citrus, shaved fennel, pistachio, lemon vinaigrette

      $27

    • Caesar Salad

      baby gem lettuce, croutons, shaved parmesan

      $12

    • Warm Goat Cheese Salad

      red and golden beets, organic greens, sherry vinaigrette

      $18

    • Pear, Rocket & Quinoa Salad

      walnuts, feta, cranberries, honey-dijon vinaigrette

      $16

    • add ons

      marinated steak* $8

      blackened chicken $6

      seared jumbo shrimp $10

    Handhelds

    All served with french fries

    • Lobster Roll

      COLD lemon, dill, amagansett sea salt, butter toasted new england roll OR WARM melted butter, lemon, chive, amagansett sea salt, butter toasted new england roll

      cold $35

      warm $37

    • Grilled Chicken Club

      gruyère, avocado, lettuce, tomato, applewood smoked bacon, sriracha aïoli, toasted multi-grain

      $17

    • Nashville Hot Crispy Chicken

      hot and spicy glaze, pickles, coleslaw, buttered brioche bun

      $16

    • Dry Aged Bistro Burger*

      smoked cheddar, bourbon caramelized onion, pickles, roasted garlic aïoli, sesame bun

      $24

    • Prime Rib French Dip*

      mozzarella, caramelized onion, horseradish, baguette, au jus, french fries

      $29

    Raw Bar

    • Oysters*

      east coast (each) $3.25

    • Little Neck Clams*

      half dozen $10

      dozen $18

    • Shrimp Cocktail

      cocktail sauce, lemon wedge

      $18

    • Yellowfin Tuna Ceviche*

      pickled kumquats, peruvian corn, avocado yuzu ginger purée

      $15

    • Jumbo Lump Crab Cocktail

      dijon-horseradish aïoli

      $26

    • Chilled 1½ lb. Maine Lobster

      meyer lemon aïoli

      MP

    Shellfish Towers

    • Grand*

      12 oysters, 12 little neck clams, 1 whole steamed lobster, 12 jumbo shrimp, jumbo lump crab meat, chilled mussels

      $150

    • Royal*

      8 oysters, 8 little neck clams, 1 whole steamed lobster, 8 jumbo shrimp, jumbo lump crab meat

      $120

    • Deluxe*

      6 oysters, 6 little neck clams, ½ steamed lobster, 4 jumbo shrimp

      $55

    • Served with: cocktail sauce, mignonette sauce lemons, shaved horseradish

    Mains

    • Poke Tuna Bowl*

      udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli

      $29

    • Grilled Montauk Swordfish

      broccolini, pickled piquillo peppers, cipollini onion, white polenta, lemon-caper butter

      $33

    • Bayberry Chicken

      lemon butter, french fries, dressed greens

      $27

    • Pork Chop Milanese*

      arugula, campari tomato, onions, parmesan reggiano, lemon, aged balsamic

      $30

    • Steak Frites*

      french fries, grilled broccolini, roasted garlic aïoli

      $34

    Market Sides

    • selections

      broccolini with marcona almonds
      french fries
      white polenta with parmesan reggiano
      creamed spinach
      sauteed spinach
      butternut squash puree
      asparagus $8

      shrimp & saffron risotto $12

    Before placing your order, please inform your server if a person in your party has a food allergy.

    *This menu item can be cooked to order. Consuming raw or uncooked meats and fish may increase your risk of food-borne illnesses, especially if you have certain medical conditions.

    Indulge in Excellence

    Available Wednesday through Friday
    12-3pm

    One appetizer or a glass of house wine, and your choice of entrée
    OR
    One appetizer and your choice of entrée, add a glass of house wine for $10



    APPETIZER  

    Caesar Salad
    baby gem lettuce, croutons, shaved parmesan

    Warm Goat Cheese Salad
    red and golden beets, organic greens,
    sherry vinaigrette

    French Onion Soup
    caramelized vidalia onions,
    crouton, gruyère

    Chickpea Fries
    harissa aïoli

    Poke Tuna Tacos* (2)
    avocado, sriracha aïoli, cilantro


    ENTREE 

    Grilled Salmon Paillard
    avocado, citrus, shaved fennel,
    pistachio

    Chilled Shrimp & Crab Stack

    avocado, tomato, mâche greens,
    crumbled hard boiled egg, citrus vinaigrette

    Dry Aged Bistro Burger*
    smoked cheddar, bourbon caramelized onion,
    dijon-garlic aioli, sesame seed bun, french fries 

    Bayberry Chicken
    lemon butter, french fries,
    dressed greens

    Grilled Chicken Club
    gruyère, avocado, lettuce, tomato,
    applewood smoked bacon, sriracha aïoli,
    toasted multi-grain

    *This menu item can be cooked to order. Consuming raw or uncooked meats and fish may increase your risk of food-borne illnesses, especially if you have certain medical conditions.

    Before placing your order, please inform your server if a person in your party has a food allergy.


    Starters

    • Salmon Tartare*

      avocado, shallot, lemon, yuzu crème fraîche

      $15

    • Poke Tuna Tacos*

      avocado, sriracha aïoli, cilantro

      $15

    • Jumbo Lump Crab Cakes

      corn salsa, avocado purée, lemon-pepper emulsion

      $22

    • Chanterelle Toast

      creamed chanterelle mushrooms, arugula, shaved parmesan reggiano

      $17

    • French Onion Soup

      caramelized vidalia onions, crouton, gruyère

      $10

    • Spinach and Artichoke Dip

      four cheese blend, spiced pita chips

      $14

    • Peking Duck Tacos

      avocado, hoisin sauce, five spice mango salsa

      $16

    • Chickpea Fries

      harissa aïoli

      $12

    • Parker House Bread

      amagansett sea salt, caramelized onion butter

      $6

    Greens

    Add: marinated steak* $8 blackened chicken $6 seared jumbo shrimp $10

    • Chilled Shrimp & Crab Stack

      avocado, tomato, crumbled hard boiled egg, mâche greens, citrus vinaigrette

      $26

    • Grilled Salmon Paillard

      avocado, citrus, shaved fennel, pistachio, lemon vinaigrette

      $27

    • Caesar Salad

      baby gem lettuce, croutons, shaved parmesan

      $12

    • Warm Goat Cheese Salad

      red and golden beets, organic greens, sherry vinaigrette

      $18

    • Pear, Rocket & Quinoa Salad

      walnuts, feta, cranberries, honey-dijon vinaigrette

      $16

    Pasta

    • Cacio e Pepe

      bucatini, pecorino romano, fresh cracked black pepper

      half $12

      full $22

    • Wagyu Bolognese

      pappardelle pasta, fontina fonduta, pormesan reggiano

      half $16

      full $27

    • Butternut Squash Agnolotti

      sage, hazelnut-honey butter sauce, poncetta, pormesan reggiano

      half $16

      full $27

    Market Sides

    • selections

      broccolini with marcona almonds
      french fries
      white polenta with parmesan reggiano
      creamed spinach
      sauteed spinach
      butternut squash puree
      asparagus $8

      shrimp & saffron risotto $12

    Raw Bar

    • Oysters*

      east coast (each) $3.25

    • Little Neck Clams*

      half dozen $10

      dozen $18

    • Shrimp Cocktail

      cocktail sauce, lemon wedge

      $18

    • Yellowfin Tuna Ceviche*

      pickled kumquats, peruvian corn, avocado yuzu ginger purée

      $15

    • Jumbo Lump Crab Cocktail

      dijon-horseradish aïoli

      $26

    • Chilled 1½ lb. Maine Lobster

      meyer lemon aïoli

      MP

    Shellfish Towers

    • Grand*

      12 oysters, 12 little neck clams, 1 whole steamed lobster, 12 jumbo shrimp, jumbo lump crab meat, chilled mussels

      $150

    • Royal*

      8 oysters, 8 little neck clams, 1 whole steamed lobster, 8 jumbo shrimp, jumbo lump crab meat

      $120

    • Deluxe*

      6 oysters, 6 little neck clams, ½ steamed lobster, 4 jumbo shrimp

      $55

    • Served with: cocktail sauce, mignonette sauce lemons, shaved horseradish

    Sea

    • Lobster Roll

      COLD lemon, dill, amagansett sea salt, butter toasted new england roll OR WARM melted butter, lemon, chive, amagansett sea salt, butter toasted new england roll

      cold $35

      warm $37

    • Grilled Montauk Swordfish

      broccolini, pickled piquillo peppers, cipollini onion, white polenta, lemon-caper butter

      $33

    • Pan Roasted Icelandic Cod

      roosted yukon potatoes, asparagus, wild mushrooms, smoked potato cream sauce

      $34

    • Pan Seared Scallops

      butternut squash puree, romonesco, roasted moitoke mushrooms, yuzu-brown butter emulsion

      $37

    • Faroe Island Salmon

      “paella style” risotto, spring peas, saffron, shrimp, mussels

      $33

    • Poke Tuna Bowl*

      udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli

      $29

    Land

    • Dry Aged Bistro Burger*

      smoked cheddar, bourbon caramelized onion, pickles, dijon-garlic aïoli, sesame seed bun, french fries

      $24

    • Prime Rib French Dip*

      mozzarella, caramelized onion, horseradish, baguette, au jus, french fries

      $29

    • Bayberry Chicken

      lemon butter, pomme frites, dressed greens

      $27

    • Pork Chop Milanese*

      arugula, campari tomato, onions, parmesan reggiano, lemon, aged balsamic

      $30

    • Steak Frites*

      french fries, grilled broccolini, roasted garlic aïoli

      $34

    • 22 oz. Bone-In Ribeye*

      creamed spinach, smashed black pepper-parmesan yukon potatoes, cowboy butter

      $58

    Before placing your order, please inform your server if a person in your party has a food allergy.

    *This menu item can be cooked to order. Consuming raw or uncooked meats and fish may increase your risk of food-borne illnesses, especially if you have certain medical conditions.

    Tuesday, December 24th  |  4-8pm

    Raw Bar

    • Local Oysters*

      $3.25

    • Jumbo Shrimp Cocktail

      cocktail sauce, lemon wedge

      $18

    • Royal Seafood Tower

      8 oysters, 8 little neck clams, 8 jumbo shrimp, 1 whole steamed lobster, jumbo lump crab meat

      $120

    Starters

    • Parker House Bread

      amagansett sea salt, caramelized onion butter

      $6

    • Maine Lobster Bisque

      cognac cream, chive

      $11

    • Poke Tuna Tacos*

      avocado, sriracha aïoli, cilantro

      $16

    • Jumbo Lump Crab Cakes

      roasted corn salsa, avocado purée, lemon pepper aïoli

      $23

    • Peking Duck Tacos*

      avocado, hoisin, five spice mango salsa

      $17

    • Chanterelle Toast

      creamed chanterelle mushrooms, arugula, shaved parmesan reggiano

      $17

    • Pear, Rocket & Quinoa Salad

      walnuts, feta, cranberries, honey-dijon vinaigrette

      $16

    • Caesar Salad

      baby gem lettuce, croutons, shaved parmesan

      $12

    Entrees

    • Diver Scallops*

      roasted corn succotash, sweet piquillo pepper chorizo jam

      $39

    • Faroe Island Salmon

      “paella style” shrimp risotto, green peas, saffron oil

      $35

    • Montauk Swordfish

      broccolini, piquillo pepper – cipolini onion compote, white polenta, lemon-caper butter

      $35

    • Wagyu Bolognese

      pappardelle pasta, fontina fonduta, parmesan reggiano

      $29

    • Filet Mignon*

      garlic confit potato purée, butter poached asparagus, caramelized shallot demi glace

      $55

    • Braised Short Rib*

      parsnip purée, winter vegetable medley, cabernet reduction

      $37

    • Surf n' Turf*

      Filet Mignon & Maine Lobster Tail
      garlic confit potato purée, butter poached asparagus, caramelized shallot demi glace

      $79

    Desserts

    • Tahitian Vanilla Crème Brûlée

      almond tuille

      $12

    • Flourless Chocolate Mousse Cake

      chantilly cream

      $12

    • Blackberry Tres Leches

      maple glazed almonds

      $12

    • Profiteroles

      hazelnut gelato, warm mocha chocolate sauce

      $12

    Before placing your order, please inform your server if a person in your party has a food allergy.


    *This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.


    Saturday + Sunday

    11am - 3pm

    Brunch

    • Bayberry Benedict*

      poached cage-free eggs, avocado, applewood smoked bacon, confit tomato, hollandaise, toasted sourdough, everything bagel spice, home fries

      $18

    • Fried Chicken & Waffles

      fried chicken, applewood smoked bacon & cheddar buttermilk waffles, spicy honey, vermont maple syrup

      $16

    • Challah Stuffed French Toast

      sweet mascarpone, strawberries, crème anglaise, caramel, toasted coconut

      $16

    • Lemon-Blueberry Dutch Baby Pancake

      whipped butter, vermont maple syrup

      $16

    • Vegetable Frittata

      cage-free eggs, sautéed mushrooms, peppers, spinach, roasted tomatoes, caramelized onions, gruyère, dressed greens

      $17

    • Quiche Lorraine

      applewood smoked bacon, gruyère, caramelized onions, dressed greens

      $16

    • BLT Avocado Toast

      smashed avocado, applewood smoked bacon, slow roasted tomato, arugula, toasted sourdough

      $16

    • Traditional Benedict*

      poached cage-free eggs, hickory-smoked ham, creamy hollandaise, english muffin, home fries

      $17

    • Western Omelet*

      smoked ham, aged cheddar cheese, green bell peppers, vidalia onion

      $17

    Starters

    • Salmon Tartare*

      avocado, shallot, lemon, yuzu crème fraîche

      $15

    • Poke Tuna Tacos*

      avocado, sriracha aïoli, cilantro

      $15

    • Jumbo Lump Crab Cakes

      corn salsa, avocado purée, lemon-pepper emulsion

      $22

    • Chanterelle Toast

      creamed chanterelle mushrooms, arugula, shaved parmesan reggiano

      $17

    • French Onion Soup

      caramelized vidalia onions, crouton, gruyère

      $10

    • Spinach and Artichoke Dip

      four cheese blend, spiced pita chips

      $14

    • Peking Duck Tacos

      avocado, hoisin sauce, five spice mango salsa

      $16

    • Chickpea Fries

      harissa aïoli

      $12

    • Parker House Bread

      amagansett sea salt, caramelized onion butter

      $6

    Greens

    • Chilled Shrimp & Crab Stack

      avocado, tomato, crumbled hard boiled egg, mâche greens, citrus vinaigrette

      $26

    • Grilled Salmon Paillard

      avocado, citrus, shaved fennel, pistachio, lemon vinaigrette

      $27

    • Caesar Salad

      baby gem lettuce, croutons, shaved parmesan

      $12

    • Warm Goat Cheese Salad

      red and golden beets, organic greens, sherry vinaigrette

      $18

    • Pear, Rocket & Quinoa Salad

      walnuts, feta, cranberries, honey-dijon vinaigrette

      $16

    • add ons

      marinated steak* $8

      blackened chicken $6

      seared jumbo shrimp $10

    Raw Bar

    • Oysters*

      east coast (each) $3.25

    • Little Neck Clams*

      half dozen $10

      dozen $18

    • Shrimp Cocktail

      cocktail sauce, lemon wedge

      $18

    • Yellowfin Tuna Ceviche*

      pickled kumquats, peruvian corn, avocado yuzu ginger purée

      $15

    • Jumbo Lump Crab Cocktail

      dijon-horseradish aïoli

      $26

    • Chilled 1½ lb. Maine Lobster

      meyer lemon aïoli

      MP

    Shellfish Towers

    • Grand*

      12 oysters, 12 little neck clams, 1 whole steamed lobster, 12 jumbo shrimp, jumbo lump crab meat, chilled mussels

      $150

    • Royal*

      8 oysters, 8 little neck clams, 1 whole steamed lobster, 8 jumbo shrimp, jumbo lump crab meat

      $120

    • Deluxe*

      6 oysters, 6 little neck clams, ½ steamed lobster, 4 jumbo shrimp

      $55

    • Served with: cocktail sauce, mignonette sauce lemons, shaved horseradish

    The Mains

    • Poke Tuna Bowl*

      udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli

      $29

    • Bayberry Chicken

      lemon butter, french fries, dressed greens

      $27

    • Pork Chop Milanese*

      arugula, campari tomato, onions, parmesan reggiano, lemon, aged balsamic

      $30

    • Grilled Montauk Swordfish

      broccolini, pickled piquillo peppers, cipollini onion, white polenta, lemon-caper butter

      $33

    • Steak Frites*

      french fries, grilled broccolini, roasted garlic aïoli

      $34

    Handhelds

    All served with french fries

    • Lobster Roll

      COLD lemon, dill, amagansett sea salt, butter toasted new england roll OR WARM melted butter, lemon, chive, amagansett sea salt, butter toasted new england roll

      cold $35

      warm $37

    • Grilled Chicken Club

      gruyère, avocado, lettuce, tomato, applewood smoked bacon, sriracha aïoli, toasted multi-grain

      $17

    • Nashville Hot Crispy Chicken

      hot and spicy glaze, pickles, coleslaw, buttered brioche bun

      $16

    • Dry Aged Bistro Burger*

      smoked cheddar, bourbon caramelized onion, pickles, roasted garlic aïoli, sesame bun

      $24

    • Prime Rib French Dip*

      mozzarella, caramelized onion, horseradish, baguette, au jus, french fries

      $29

    Sides

    • Applewood Smoked Bacon

      $6

    • Smoked Ham

      $6

    • Avocado

      $4

    • Home Fries

      $4

    • Mixed Berries

      $4

    Bubbly Board for 2

    • Millenio Prosecco Bottle, Apricot Liqueur,
      Chambord & Orange Juice Mimosa Kit,
      Assortment Of Fresh Fruits

      $48

    Handcrafted Cocktails

    • Bayberry Spritz

      prosecco, select apertivo, chinola passion fruit liqueur, club soda

      $16

    • Bloody Mez

      los siete mezcal, house-made bloody mary mix

      $16

    • Capacchata Martini

      rumchata cream liqueur, ketel one vodka, st. george nola coffee liqueur, espresso

      $16

    • Cuban Link

      coconut washed diplomatico planas rum, coco lopez, lime juice, agave, fresh mint

      $16

    Zero Proof

    • The Free Spirit (n/a)

      cleanco tequila, lime juice, cinnamon spice syrup, cinnamon sugar rim

      $9

    • Lavender Blossom (N/A)

      cleanco gin, lemon juice, lavender & honey simple syrup

      $9

    Bottles + Cans

    • Budweiser

      $6

    • Bud Light

      $6

    • Michelob Ultra

      $6

    • Coors Banquet Lager

      $7

    • Corona

      $7

    • Heineken

      $7

    • Ghost Brewing Co.

      $9

    • Brewery Ommegang

      $9

    • Five Boroughs Brewing Co.

      $9

    • Ghostfish Brewing Co. (gf)

      $8

    • Athletic Run Wild IPA (n/a)

      $7

    • High Noon Seltzer

      tequila or vodka

      $10

    Draughts

    • Lessing’s Local Hazy IPA

      Brewed By Blue Point Brewing Co. | 5.2% ABV

      $9

    • Greenport Harbor Brewing Co.

      $9

    • Great South Bay Brewery

      $9

    • Barrier Brewing Co.

      $9

    • Other Half Brewing Co.

      $9

    • North Fork Brewing Co.

      $9

    • Allagash Brewing Co.

      $9

    • Dogfish Head Brewery

      $9

    • Coney Island Brewing Co.

      $9

    • Westhampton Beach Brewing Co.

      $9

    • Catskills Brewery

      $9

    • Brooklyn Brewery

      $9

    • Montauk Brewing Co.

      $9

    • Guinness Stout 20 oz.

      4.2% ABV

      $9

    • Miller Lite

      4.2% ABV

      $7

    Before placing your order, please inform your server if a person in your party has a food allergy.

    *This menu item can be cooked to order. Consuming raw or uncooked meats and fish may increase your risk of food-borne illnesses, especially if you have certain medical conditions.

    Desserts

    • Tahitain Vanilla Crème Brûlée

      almond tuiles

      $12

    • Flourless Chocolate Mousse Cake

      chantilly cream

      $12

    • Blueberry Tres Leches

      blueberry ice cream

      $12

    • Profiteroles

      hazelnut gelato, warm mocha chocolate sauce

      $12

    • Affogato

      salted caramel gelato, espresso

      $10

    • Ice Cream • Gelato • Sorbet

      daily selection

      $8

    Coffee & Tea

    • Coffee

      $4

    • Espresso

      single $5

      double $7

    • Cappuccino

      $7

    • Latte

      $7

    • Matcha Latte

      $7

    • Hot Tea

      $4

    Before placing your order, please inform your server if a person in your party has a food allergy.


    Kids

    choice of french fries or fresh fruit and chocolate or vanilla ice cream

    • Buttermilk Chicken Tenders

      honey mustard

      $14

    • Cheeseburger

      $14

    • Pasta

      butter and parmesan reggiano

      $14

    Before placing your order, please inform your server if a person in your party has a food allergy.

    *This menu item can be cooked to order. Consuming raw or uncooked meats and fish may increase your risk of food-borne illnesses, especially if you have certain medical conditions.

    Handcrafted Cocktails

    • The Bayberry

      ford’s london dry gin, fresh blueberries, lemon juice, simple syrup, egg white

      $16

    • Whispering Winds

      condesa prickly pear and orange blossom gin, Iii/et blanc, eucalyptus infused syrup

      $16

    • Orange Colored Skies

      bacon washed woodford reserve bourbon, amaro montenegro, opera/, lemon juice

      $16

    • Texas Red

      espolon reposado, basil infused union mezcal, lime juice, grenadine

      $16

    • Excelsior Sour

      sagamore rye whiskey, pure maple syrup, lemon juice, ma/bee floater

      $16

    • Bold & Brash

      coconut washed diplomatico pianos rum, basil, cucumber and mint syrup, lime juice

      $16

    • Orion's Bounty

      grey goose, egg white, thyme and pink peppercorn syrup, cointreau, lime juice

      $16

    • Golden Ladder

      laird's applejack whiskey, hotel tango cherry liqueur, bravo lucky falernum, demerara syrup

      $16

    • Carajillo

      astral blanco tequila, licor 43, cold brew

      $16

    Zero Proof

    • The Free Spirit (n/a)

      cleanco tequila, lime juice, cinnamon spice syrup, cinnamon sugar rim

      $9

    • Lavender Blossom (N/A)

      cleanco gin, lemon juice, lavender & honey simple syrup

      $9

    Draughts

    • Lessing’s Local Hazy IPA

      Brewed By Blue Point Brewing Co. | 5.2% ABV

      $9

    • Greenport Harbor Brewing Co.

      $9

    • Great South Bay Brewery

      $9

    • Barrier Brewing Co.

      $9

    • Other Half Brewing Co.

      $9

    • North Fork Brewing Co.

      $9

    • Allagash Brewing Co.

      $9

    • Dogfish Head Brewery

      $9

    • Coney Island Brewing Co.

      $9

    • Westhampton Beach Brewing Co.

      $9

    • Catskills Brewery

      $9

    • Brooklyn Brewery

      $9

    • Montauk Brewing Co.

      $9

    • Guinness Stout 20 oz.

      4.2% ABV

      $9

    • Miller Lite

      4.2% ABV

      $7

    Bottles + Cans

    • Budweiser

      $6

    • Bud Light

      $6

    • Michelob Ultra

      $6

    • Coors Banquet Lager

      $7

    • Corona

      $7

    • Heineken

      $7

    • Brewery Ommegang

      $9

    • Five Boroughs Brewing Co.

      $9

    • Sloop Brewing Co.

      $9

    • Ghostfish Brewing Co. (gf)

      $8

    • Athletic Run Wild IPA (n/a)

      $7

    • High Noon Seltzer

      tequila or vodka

      $10

    Wine By The Glass

    Sparkling

    • Canard-Duchêne

      Brut, Champagne, France, nv

      $22

    • Sparkling Rose

      JCB, Burgundy, France, nv

      $17

    • Sparkling

      “Lessing’s Sparkling Celebration”, North Fork, LI

      $16

    • Prosecco

      Millenio, Italy, nv

      $11

    Rosé

    • Rosé

      Hampton Water, Lanquedoc-Roussillon, France, 2022

      6oz. $12

      9oz. $18

      Btl. $40

    Whites

    • Chardonnay

      Frei Brothers “Reserve”, Russian River Valley, CA, 2019

      6oz. $13

      9oz. $19

      Btl. $52

    • Chardonnay

      Frank Family, Napa, CA, 2019

      6oz. $20

      9oz. $30

      Btl. $80

    • Riesling

      Spreitzer 101, Rheingau, Germany, 2021

      6oz. $13

      9oz. $19

      Btl. $52

    • Pinot Grigio

      Kettmeir, Trentino Alto Adige, Italy, 2021

      6oz. $12

      9oz. $18

      Btl. $48

    • Gavi

      Castello Banfi, Principessa, Piedmont, Italy, 2022

      6oz. $12

      9oz. $18

      Btl. $42

    • Sancerre

      Maison Chantal, Loire Valley, France, 2022

      6oz. $14

      9oz. $19

      Btl. $58

    • Sauvignon Blanc

      Giesen, Marlborough, New Zealand, 2021

      6oz. $13

      9oz. $19

      Btl. $52

    • Chenin Blanc

      "Lessing's Local White", Paumanok Vineyard, LI

      6oz. $16

      9oz. $24

      Btl. $64

    • Bordeaux Blanc

      “Clarendelle” Clarence Dillon, Bordeaux, France, 2020

      6oz. $12

      9oz. $18

      Btl. $48

    Reds

    • Pinot Noir

      Lange, Willamette Valley, Oregon, 2021

      6oz. $16

      9oz. $24

      Btl. $64

    • Pinot Noir

      Banshee, Sonoma, California, 2021

      6oz. $13

      9oz. $19

      Btl. $53

    • Cabernet

      CS, Charles Smith “Substance”, Washington, 2018

      6oz. $12

      9oz. $18

      Btl. $48

    • Cabernet

      Iconoclast, Napa, California, 2019

      6oz. $22

      9oz. $33

      Btl. $88

    • Malbec

      Bedell, North Fork, LI, 2019

      6oz. $12

      9oz. $18

      Btl. $48

    • Zinfandel

      1000 Stories “Bourbon Barrel Aged”, California, 2018

      6oz. $14

      9oz. $21

      Btl. $56

    • Super Tuscan

      Stella Antica, Tuscany, Italy, 2020

      6oz. $14

      9oz. $21

      Btl. $56

    • Nebbiolo

      "Ratti" Ochetti, Langhe DOC, Piedmont, Italy

      6oz. $15

      9oz. $22

      Btl. $60

    Wednesday through Friday
    12-7pm at the Bar
    Bar Bites Available 4-7pm

    50% Off All Bar Drinks + Draught Beers
    prices reflected on menu below


    Wine

    • Prosecco

      Millenio, Italy

      $5.50

    • Rosé

      Figuiere “Premiere”, Provence, France

      $6.50

    • Chardonnay

      Frei Brothers “Reserve”, Russian River Valley, California

      $6.50

    • Riesling

      Spreitzer 101, Rheingau, Germany

      $6.50

    • Pinot Noir

      Banshee, Sonoma, California

      $6.50

    • Pinot Grigio

      Kettmeir, Trentino Alto Adige, Italy

      $6

    • Bordeaux Blanc

      “Clarendelle” Clarence Dillon, Bordeaux, France

      $6

    • Cabernet

      CS, Charles Smith “Substance”, Washington

      $6

    • Malbec

      Bedell, North Fork, LI

      $6

    Handcrafted Cocktails

    $8 Each

    • The Bayberry

      ford’s london dry gin, fresh blueberries, lemon juice, simple syrup, egg white

    • Whispering Winds

      condesa prickly pear and orange blossom gin, Iii/et blanc, eucalyptus infused syrup

    • Orange Colored Skies

      bacon washed woodford reserve bourbon, amaro montenegro, opera/, lemon juice

    • Texas Red

      espolon reposado, basil infused union mezcal, lime juice, grenadine

    • Excelsior Sour

      sagamore rye whiskey, pure maple syrup, lemon juice, ma/bee floater

    • Bold & Brash

      coconut washed diplomatico pianos rum, basil, cucumber and mint syrup, lime juice

    • Orion's Bounty

      grey goose, egg white, thyme and pink peppercorn syrup, cointreau, lime juice

    • Golden Ladder

      laird's applejack whiskey, hotel tango cherry liqueur, bravo lucky falernum, demerara syru

    • Carajillo

      astral blanco tequila, licor 43, cold brew

    Zero Proof

    $5.50 Each

    • The Free Spirit (N/A)

      cleanco tequila, lime juice, cinnamon spice syrup, cinnamon sugar rim

    • Lavender Blossom

      cleanco gin, lemon juice, lavender & honey simple syrup

    Draught Beers

    • Lessing’s Local Hazy IPA

      Brewed By Blue Point Brewing Co. | 5.2% ABV

      $4.50

    • Greenport Harbor Brewing Co.

      $4.50

    • Great South Bay

      $4.50

    • Barrier Brewing Co.

      $4.50

    • Other Half Brewing Co.

      $4.50

    • North Fork Brewing Co.

      $4.50

    • Allagash Brewing Co.

      $4.50

    • Dogfish Head Brewery

      $4.50

    • Coney Island Brewing Co.

      $4.50

    • Westhampton Beach Brewing Co.

      $4.50

    • Catskills Brewery

      $4.50

    • Brooklyn Brewery

      $4.50

    • Montauk Brewing Co.

      $4.50

    • Guinness Stout 20 Oz.

      $4.50

    • Miller Lite

      $3.50

    Select Oysters*

    $1.50

    $10 Bar Bites

    Available Weekdays from 4-7PM

    • Everything Seasoned Pretzel Bites

      guinness beer cheese

    • Poke Tuna Tacos*

      avocado, sriracha aïoli, cilantro

    • Chickpea Fries

      harissa aïoli

    • Peking Duck Tacos

      avocado, hoisin sauce, five spice mango salsa

    • Filet Mignon Sliders*

      mozzarella, arugula, horseradish cream

    Before placing your order, please inform your server if a person in your party has a food allergy.

    *This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.

    cordials + after dinner drinks

    Cordials

    • Amaretto

      $14

    • Baileys

      $15

    • Grand Marnier

      $13

    • Montenegro Amaro

      $16

    • Limoncello

      $10

    • Sambuca Romano

      $14

    • Frangelico

      $15

    • Nocello

      $12

    After Hours Cocktail

    • East of Eden

      maker's mark bourbon, fruitful fig liqueur, sweet vermouth, dash of chocolate bitters

      $16

    After Hours

    • Balvenie 14 yr

      $28

    • Dalmore 12 yr

      $21

    • Dalmore 14 yr

      $28

    • Dalmore King Alenxander

      $88

    • Glenlivet Founders

      $23

    • Johnny Walker Black

      $19

    • Johnny Walker Blue

      $76

    • Macallan 12 yr

      $28

    • Macallan 15 yr

      $47

    • Macallan 18 yr

      $117

    • Oban 14 yr

      $30

    • Talisker 10 yr

      $26

    • Talisker Distillers

      $25

    Champagne

    • Veuve Cliquot

      Yellow Label, nv

      $130

    • Moet Chandon

      Imperial, nv

      $120

    • Moet Chandon

      Rose, nv

      $130

    • Taittinger

      Brut Cuvee Prestige, nv

      $105

    American Whites

    • Chardonnay

      Flowers Sonoma Coast, 2019

      $92

    • Chardonnay

      Kistler “Les Noisetiers”, Russian River, 2021

      $115

    • Chardonnay

      “Mannequin” Orin Swift, Napa Valley, 2018

      $65

    • Chardonnay

      Cakebread Cellars, Napa Valley, 2020

      $82

    • Chardonnay

      Kunde, Sonoma, 2019

      $32

    • Chardonnay

      The Calling “Dutton Ranch”, 2017

      $55

    • Pinot Grigio

      Bedell Cellars "Pinot Gris", Long Island

      $35

    • Sauvignon Blanc

      Cakebread, Napa, 2021

      $62

    • Sauvignon Blanc

      Charles Krug, Napa, 2022

      $40

    • Sauvignon Blanc

      Unshackled, Prisoner Wine Company, California

      $45

    Rose

    • Chateau d’ Esclans

      “Whispering Angel” Provence, 2022

      $49

    • Minuty Rose

      Cotes de Provence, 2022

      $49

    • Wölffer Estate

      Summer in a Bottle, Long Island

      $47

    French White Wines

    • Pouilly Fuisse

      Bouchard, Burgundy, 2020

      $65

    • Meursault

      “Premier Cru” Bouchard Aine & Fil, Burgundy, 2019

      $95

    • Saint-Aubin

      1er Cru, Jean-Claude Boisset, Burgundy, 2019

      $108

    • Macon-Fuisse

      Domaine Barraud ‘’Harmonie’’, Burgundy, 2021

      $50

    • Pouilly Fume

      La Doucette, Loire, 2019

      $84

    Italian White Wines

    • Pinot Grigio

      Maso Canali, Trentino, 2021

      $40

    • Verdicchio

      Villa Bucci Dei Castelli di Jesi, Marches, 2021

      $59

    • Gavi Dei Gavi

      "Black Label' Bianco Secco, Piedmont Italy

      $80

    • Vintage Tunina

      Jermann, Friuli-Venezia Giulia IGT, California

      $55

    American Red Wines

    • Pinot Noir

      Flowers, Sonoma Coast, 2019

      $95

    • Pinot Noir

      Talley, Arroyo Grande Estate, 2021

      $60

    • Pinot Noir

      Martinelli “Bella Vigne”, Sonoma, 2021

      $80

    • Pinot Noir

      Left Coast “Lattitude 45”, Willamette, 2018

      $85

    • Pinot Noir

      Kendall Jackson, Grand Reserve, Napa, 2019

      $60

    • Pinot Noir

      Frank Family, Sonoma, 2019

      $69

    • Pinot Noir

      Robert Mondavi, Napa, 2018

      $69

    • Cabernet Sauvignon

      Groth, Napa, 2018

      $110

    • Cabernet Sauvignon

      Crossbarn “Paul Hobbs” Napa, 2018

      $89

    • Cabernet Sauvignon

      Joseph Carr, Napa, 2017

      $52

    • Cabernet Sauvignon

      Faust, Napa, 2018

      $120

    • Cabernet Sauvignon

      Chateau Buena Vista, Napa, 2018

      $85

    • Merlot

      Matanzas Creek Sonoma, 2013

      $59

    • Merlot

      Markham, Napa, 2016

      $80

    • Merlot

      Duckhorn, Napa, 2018

      $110

    • Blended

      Insignia, Joseph Phelps Napa, 2016

      $425

    • Blended

      Taken, Napa, 2018

      $75

    • Blended

      “Abstract “ Orin Swift, CA, 2021

      $66

    • Blended

      Machete, Orin Swift, California

      $90

    • Zinfandel

      Turley, Old Vines, CA, 2020

      $80

    • Zinfandel

      Hartford “Old Vines”, Russian River, 2016

      $66

    • Zinfandel Blend

      “Eight Years in The Desert” Orin Swift, CA, 2020

      $82

    Italian Red Wines

    • Brunello di Montalcino

      Trambusti, Tuscany, 2014

      $80

    • Brunello di Montalcino

      Poggio Alle Stelle, Tuscany, 2018

      $112

    • Vino Noble di Montepulciano

      Avignonesi, Tuscany, 2017

      $59

    • Chianti Classico

      “Riserva”, Villa Antinori, Tuscany, 2016

      $90

    • Super Tuscan

      “Il Bruciato”, Villa Antinori, Tuscany, 2020

      $75

    • Super Tuscan

      Tolaini Toscana Al Passo, Tuscany, 2018

      $52

    • Barolo

      Cannubi, S&B Borgogno, Piedmont, 2019

      $80

    • Barolo

      Achille Boroli, Piedmont, 2013

      $108

    • Barbaresco

      Bricco di Neive - Vie Erte, Cigliuti, Piedmont, 2019

      $95

    French Red

    • Gevrey Chambertin

      Jean-Claude Bouisset, Burgundy, 2017

      $210

    • Brouilly

      Château de Pierreux Reserve, Burgundy, 2014

      $49

    • Fixin

      “La Maziere”, Bouchard Aine & Fils, Burgundy, 2019

      $75

    • Santenay

      “Les Charmes” Albert Bichot, Burgundy, 2017

      $110

    • Gevrey Chambertin

      “Les Evocelles” Albert Bichot, Burgundy, 2016

      $175

    • Pauillac

      Château Batailley, Bordeaux, 2015

      $162

    • Margaux

      Château Segla, Bordeaux, 2015

      $116

    • Saint Estephe

      Château Beau-Site, Bordeaux, 2016

      $89

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

    Reservations

    Please check errors in the form above
    Thanks!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.