3 Hour Cocktail Party
Canapes
One hour of passed canapes (Host to pre-select four)
Crispy Blue Point Oysters*
Poke Tuna Tacos*, avocado, sriracha aïoli, cilantro
Shrimp Cocktail, cocktail sauce, lemon wedge
Chickpea Fries, harissa aïoli
Peking Duck Tacos, avocado, hoisin sauce, five spice mango salsa
Mini Maryland Crab Cakes, meyer lemon aïoli
Fried Goat Cheese, caponata
Mini Amagansett Lobster Rolls, dill mayonnaise
Dry Aged Burger Sliders*, special sauce
Smoked Salmon Tartine*, red onion-caper relish
Mini Asiago-Truffle Grilled Cheese, tomato soup
Chicken or Beef Tenderloin Satay, pineapple-teriyaki glaze
Coconut Shrimp, passion fruit-sweet chili sauce
Stations
(Host to pre-select one)
Imported Cheese Board
Charcuterie Board
Caprese Salad
Caesar Salad, croutons, parmesan
Heirloom Beet & Goat Cheese Salad, sherry vinaigrette
Mesclun Greens, gorgonzola, balsamic vinaigrette
Pasta, Land or Sea
(Host to pre-select two)
Pastas
Lemon Spaghettoni Pasta, arugula, artichokes, toasted bread crumbs, parmesan reggiano
“OG” Cacio e Pepe, bucatini, pecorino romano, fresh cracked pepper
Garganelli, wild mushrooms, truffle, parmesan reggiano
Rigatoni Mezze, pomodoro, basil, parmesan reggiano
Land
Bayberry Chicken, lemon butter, broccolini
Pork Tenderloin*, brandy peppercorn sauce, roasted potatoes
Roasted Chicken Forestière, mushroom madeira sauce, broccolini
Marinated Sliced Steak*, caramelized shallot demi glace, roasted potatoes
Sea
Faroe Island Salmon, chardonnay cream sauce, lemon
Grilled Atlantic Swordfish Basquaise, roasted vegetable-chorizo ragout, grilled lemon
Seafood Paella, shrimp, mussels, clams, chorizo, spring peas, saffron
Steakhouse Station (Supplement)
Carving of Beef Tenderloin*, served with yukon whipped potatoes, creamed spinach,
crispy vidalia onions, horseradish cream & beef jus
Unlimited, Soda, Coffee & Tea
Add House Wine & Beer or Premium Liquor
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.